As a new drive thru coffee shop owner, I knew I needed some quality training so I searched the web and found the Seattle Barista Academy. I attended the Weekend “Espresso fundamentals and latte Art course” September 15th and 16th. The one on one premium training I received was awesome and beyond my expectations. I am now confident that I can deliver a higher standard, consistent product to my customers. I also received consultation on my menu, sourcing suppliers, cash management, operational flow and much more. I would highly recommend the Seattle Barista Academy for consulting services and barista training to any new startup’s and coffee shop owners.

Teresa Harrie owner of “A Better Bean” , Port Orchard, WA, September 16th, 2007